I am going to show you around the beautiful city of Monterey, where we are going to wine and dine. Before we go, I have to warn you. I am a beautiful lady, stylish, and feisty. Some men find me intimidating! Don’t listen to them. They just don’t know how to impress a beautiful lady.
This evening, I am taking you to 1833, located at 500 Hartnell St, in Monterey. The restaurant spreads over seven rooms. It is a two-story historical house. I like the romantic ambiance; the real candles add renaissance touch to the place, but then you look to your right and you see the contemporary bar that is lit. Sometimes, I like to sit outside around the firestone.
I won’t bring my shawl then. I am wearing my red wine dress. It is a pencil skirt dress that has a deep v neck. Don’t get excited. The black lace covers everything. But, you got the idea. I am also wearing my black suede fringe booties and my fringe handbag. Wait, I need to wear my perfume. It is called Opium. It will make you high.
Let’s sit at the bar. How about a glass of red Zinfandel? I like the mild spicy taste along with the raspberry flavor.
The Zinfandel goes nicely with the Everything Hawaiian Bread. The wine makes love to bread. The wine touches on the soft brioche gently yet deeply. The nuttiness from the poppy seeds feels like a warm kiss on the neck. Then, light sweetness from the bread slows down the wine to balance its spiciness.